Soda gembira
From Wikipedia, the free encyclopedia
This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Soda gembira" – news · newspapers · books · scholar · JSTOR (June 2020) (Learn how and when to remove this message) |
Indonesian drink
Type | Drink |
---|---|
Course | Beverage, dessert |
Place of origin | Indonesia |
Region or state | Nationwide |
Serving temperature | Cold |
Main ingredients | Carbonated water/strawberry Fanta, condensed milk, syrup, ice. |
Soda gembira (lit. 'happy soda') is an Indonesian drink. It is made up of carbonated water or strawberry Fanta, condensed milk, syrup and ice.
Soda gembira is a popular beverage in Indonesia. It is usually served during iftar in Ramadan, the other is called Soda Susu, the only difference is, soda susu is using soda water instead of strawberry fanta [1] and at wedding receptions, alongside foods including bakso, nasi goreng, rendang, and soto.
See also[edit]
References[edit]
- ^ "Resep Es Soda Gembira Spesial Menu Buka Puasa" (in Indonesian). Archived from the original on 2016-06-13. Retrieved 2020-06-28.
This non-alcoholic drink–related article is a stub. You can help Wikipedia by expanding it. |
This Indonesian cuisine-related article is a stub. You can help Wikipedia by expanding it. |